► Expiry Date: 23 Aug 2019
Warning: Last items in stock!
Net Wt: 460g
Kimchi Sauce 37%: Kimchi 89.59%[Salted Napa Cabbage(Napa Cabbage, Salt), Red Pepper Powder, Sugar, Garlic, Green Onion, Fermented Anchovy Sauce (Anchovy, Salt), Water, Ginger, Acidity Regulator(E327), Thickener(E415)], Fermented Red Pepper Paste[Corn Syrup, Wheat Flour, Water, Salt, Red Pepper Powder, Defatted Soybean Powder, Wheat, Cooking Rice Wine, Garlic, Rice, Onion, Koji (From Wheat), Yeast Extract, Flavour Enhancer(E621), Garlic, Sugar, Red Pepper Powder, Grape Seed Oil, Salt, Gelatinazed Rice Flour, Oleresian Capsicum.
Topping 63%: Water, Tofu 37.93%[Water, Soybean, Firming Agent(E516)], Green Onion, Red Pepper, Kelp Extract(Kelp Concentrate, Salt), Thickener(E1442), Salt, Anchovy Extract[Anchovy Base, Anchovy Extract, Salt, Flavour Enhancer(E635), Sugar]
For allergens, see ingredients in bold or underlined.
Store in a cool dry place, out of direct sunlight.
Country of Origin:
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