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    KEATS Steamed Dumpling (Vegetable) 180G
KEATS Steamed Dumpling (Vegetable)

Net Wt: 180G

Cooking Instructions :
1.Cook from frozen
2.Peel back corner of film to vent
3.Place in centre of microwave
4.Heat on high for 3 Minutes (700w-1000w)

*Since microwave vary, these instructions are guideline only

flour (cereals containing gluten), radish, onion, tofu [soybean (soya), calcium sulfate (firming agent E516), mixed preparation (silicone resin, water, polysorbate 65 (emulsifier E436), sorbitan esters of fatty acids, sodium carboxymethyl cellulose (emulsifier E466)], bean sprouts, leek, soybean oil (soya), vermicelli, green onion, soy sauce, soybean protein (soya), powdered flexseed, tapioca starch, palm oil, garlic, sesame oil (sesame seeds), salt, monosodium glutamate (flavour enhancer E621)], ginger seasoning powder (dried ginger, glucose anhydrocrystalline, oleoresin ginger, ginger oil, sesaoning oil S [D-sorbitol, soybean oil (soya), glycerin fatty acidester, lecithin (soya), water], sugar, pepper powder.

Allergy Advice:
For allergens, see ingredients in bold or underlined.


Keep Frozen. Do not refreeze once thawed.

*Product condition is defrosted when received* 


Country of Origin:

About Product information

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