Singram Simmered Lotus Roots in Soy Sauce 

Net Wt: 

Salted lotus, water, white sugar, thick soy sauce, polyglycitol syrup, flavour enhancer E621, natulac L, salt, caramels E150, roasted sesame seed.

Allergy Advice:
For allergens, see ingredients in bold or underlined.


Keep Refrigerated.


Country of Origin:
South Korea


About Product information

While we work to ensure that product information is correct, on occasion manufactures may alter their ingredient lists.

Actual product packaging and materials may contain more and/or different information than that shown our web site.

We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact our customer service or the manufacturer. assumes no liability for inaccuracies or misstatements about products.

70 Items

Data sheet


in the same category

16 other products in the same category:
Product added to compare.