PRODUCT INFORMATION

Ho Mama Braised Eel in Chilli Brown Sauce 100g

Net Wt: 100G

 

Ingredients: Eel (Fish) 80% (Muraensox Cinereus), water, sugar, chili paste (chili, sugar, salt, maltose), Soy Bean Oil, salt, Chili Corn Starch, Msg ( Monosodium Glutamate) (E621), Vinegar, Guar Gum (E412), Meat Flavour Paste (D- Sorbitol Solution 70% (E420), Flavour, Maltodextrin, Monoglycerides of Fatty Acid (E471), Medium Chain Triglyceride, Soy Sauce Powder (Soy Bean, Wheat, Maltodextrin, Salt, Sugar, Disodium Succinate, Disodium 5 - inosinate, Disodium 9 - guanylate), Yeast Powder, Caramel IV (E1500), Citric Acid (E330), Chinese Cinnamon, Cumin Coriander, Clove, Sichuan Peppercorn, Star Anise

Allergy Advice:

For allergens, See ingredients in bold or underlined.

 

Storage:

Keep in cool and dry place. Once opened consume same day

 

Country of Origin:

Product of Taiwan

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