Chilgab Buck Wheat Noodle with sauce

Net Wt: 760G (2 servings)




Ingredients:
*Noodle - Wheat flour (cereals containing gluten), buckwheat powder, salt, tapioca starch, corn starch, ofr1001 (perservative E262 E260, food acid E325, thickener E406), ethyl alcohol.

*Soup - Water, sugar, soy sauce (soyabean (soya), salt, fructose, wheat (cereals containing gluten), flavour enhancer E621), salt, corn syrup, bonito extract (fish), anchovy extract (fish), flavour enhancer E621, ethyl alcohol, sodium hydrogen carbonate, food acid E330, disodium succinate.

*Mustard Sauce - Soybean oil, mustard oil.



Allergy Advice:
For allergens, see ingredients in bold or underlined.

 

Storage:
Keep refrigerated

 

Country of Origin:
Korea

 

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