Yamamotoya Shirogoma Daifuku 100g

PRODUCT INFORMATION

Yamamotoya Shirogoma Daifuku 100g

NET WT: 100G

Ingredients: 

adzuki bean paste (37%) (adzuki beans, sugar, humectant: e965), glutinous rice flour (glutinous rice, modified starch), water, sugars (sugar, humectant: e420), WHITE SESAME SEED (6%), modified starch, soybean oil, acidity regulators: e262, e640, e575, e331, e330, AND MALTODEXTRIN, ENZYME (STARCH, beta-amylase (contains soybeans))

Allergy Advice:

For allergens, see ingredients in bold or underlined.

CONTAINS: SOYBEAN, WHITE SESAME SEEDS

MAY CONTAIN TRACES OF SESAME

Storage:

KEEP FROZON

INSTRUCTION FOR USE: DEFROST THOROUGHLY FOR 1-2 HOURS AT ROOM TEMPERATURE

ONCE THAWED, CONSUME WITHIN 3 DAYS

Best Before Date: 

See the product (DD.MM.YYYY)

Country of Origin: 

JAPAN

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