Keats Chongkak Radish Kimchi 500G
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K-eats Chongkak Radish Kimchi

Net Wt: 500G


Radish, rice starch (rice powder, water), garlic, leek, red pepper powder, salt, fermented anchovy sauce [anchovy (fish), salt], fermented shrimp sauce [shrimp (crustaceans), salt], kelp base sauce [kelp extract, sorbitol [sweetener (E420)], lactic acid bacteria, ginger.
*With sweetener

Allergy Advice:
For allergens, See ingredients in bold or underlined.
It may contain traces of milk, molluscs and soya


Keep refrigerated


Country of Origin:
South Korea


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