DS Sauce for Korean Kimchi Stew 120G

DS Sauce for Korean Kimchi Stew 120G
    
Net Wt: 120G 
   
Ingredients: 
Water, Kimchi Extract (Napa cabbage, Radish, Red Pepper, Garlic, Water, Dextrose, Maltodextrin, Salt, Lactic Acid, Flavour Enhancer (E621), Modified Corn Starch, Acidity Regulator, (E296), Yeast Extract, Thickener (E415), Paprika for Colour, Artificial Flavour) Stir-fry Hot Pepper Paster (Red Pepper, Soybean oil, Palm Oil, Garlic, Red Pepper Seed Oil, Paprika for Colour, Salt, Oleoresin Capsicum, Tocopherols), Soybean seasoning (Hydrolysed Soy Protein, Maltodextrin, Salt, Flavour Enhancer (E621), Onion, Garlic, Sugar, Palm Oil, Ginger Flavour Enhancer (E627&631), Mushroom Powder, Acidity Regulator (E330), Black Pepper Powder, Garlic Oil) Gochujang (Corn Syrup, Water, Wheat, Red Pepper, Salt, Garlic, Onion, Rice, Soybean, Flavour Enhancer (E621), Thickener (E415)), Onion Powder (Onion, Dextrose, Soybean Oil, Corn Starch, Dextrin), Garlic Soup Base (Maltodextrin, Sugar, Yeast Extract, Flavoured Enhancer (E627&631), Radish, Oniopn, Kelp, Corn Syrup, Water, Dextrose, Soybean, Palm Oil, Garlic, Ginger, Salt, Acidity Regulator (E330)), Salt, Sugar, Flavour Enhancer, Fish Sauce (Anchovy, Salt, Sugar) Modified Corn Starch, Lactic Acid.

   

Allergy Advice:
For allergens, see ingredients in bold or underlined.
  
After Opening:
Consume as soon as product being opened.

Storage:
Avoid direct sunlight and keep refridgerated after opening.

Country of Origin:
Korea

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