Jinga Seafood Spciy Soft Tofu Stew Stock-Spicy (70G-2 servings*3)

Jinga Seafood Spciy Soft Tofu Stew Stock-Spicy (70G-2 servings*3)
Net Wt: 210g

Ingredients: 

WATER, CORN SYRUP, SALT, MANILA CLAM EXTRACT(MOLLUSCS), RED PEPPER POWDER, MONOSODIUM GLUTAMATE; FLAVOUR ENHANCER E621, SUGAR, ANCHOVY EXTRACT(FISH), CORN STARCH, GARLIC, CHILLI OIL, KELP EXTRACT, ONION, ANCHOVY SEASONING POWDER(FISH)[GLUCOSE, SUGAR, SOY SAUCE POWDER(SOYA), SMOKED ANCHOVY POWDER(FISH), PALM OIL, KELP EXTRACT, MUSSEL POWDER(MOLLUSCS), ONION POWDER, GARLIC POWDER, BLACK PEPPER POWDER, CITRIC ACID; FOOD ACID E330), DRIED POLLOCK EXTRACT(FISH), CRAB EXTRACT(CRUSTACEANS), ALCOHOL, SQUID EXTRACTS(MOLLUSCS), OLEORESIN PAPRIKA; COLOUR E160c, DISODIUM 5'-RIBONUCLEOTIDE; FLAVOUR ENHANCER E635, GRAPEFRUIT SEED EXTRACT.

Allergy Advice:
For allergens, see ingredients in bold or underlined.

* It may contain of cereals containing gluten, soya, fish, molluscs and crustaceans.

Storage:
Keep room temperature.

Country of Origin:
Product of South Korea
          

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